Pringles Has New Scorchin’ Chips on the Way, Wingstop Tests Chicken Sandwiches
by 0 Pringles has been trying to prop up spicy offerings with its potato crisps for years now, and it is amping up its Scorchin’ line with …
by 0 Month: May 2022
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Review: Taco Bell Mexican Pizza
by 0 Bottom Line: I can’t say if Taco Bell’s Mexican Pizza has changed much from the prior version, but I enjoyed it and would get it …
Spicy Destinations: Daddy’s Seafood Market and Cajun Kitchen in South Padre
by 0 Bottom Line: Daddy’s in South Padre offers some great Cajun food along with an extensive menu that should satisfy most diners. I was recently on …
The Beer Craft: Padre Island Brewing Company
by 0 Bottom Line: Padre Island Brewing Company produces some excellent brews and top-notch food and it counts as a must-visit while on the island. While traveling, …
Spicy Destinations: Breaking Bread Burrito Express on South Padre Island
by 0 Bottom Line: Breaking Bread Burrito Express on South Padre Island in Texas delivers some freshly-made and filling burritos along with a friendly atmosphere. When I …
Review: Devil’s Den Burger from 54th Street Grill
by 0 Bottom Line: The Devil’s Den Burger is a hefty burger that will satisfy your appetite while adding a kick of heat. 54th Street Grill is …
Spicy Snacks: Tim’s Special Batch No. 504 Cajun Potato Chips
by 0 Bottom Line: Tim’s Special Batch Cajun Chips may not be high on the heat scale, but they are well-seasoned and will please lovers of Cajun …
Popeyes Introduces New Buffalo Ranch Chicken Sandwich
by 0 Popeyes was the king of the chicken sandwich a couple of years ago, raking in the bucks for that hefty piece of fried breast meat …
Recipe: Grilled Red Hot Shrimp
by 0 These spicy shrimp are easy to prepare and cook and can add a nice Cajun kick to your main course or as an addition to …
Go-To Hot Sauce: Frank’s RedHot (Original and Xtra Hot)
by 0 Bottom Line: Frank’s RedHot is an old favorite and a standout among the Louisiana-style hot sauces, and the Xtra Hot has a nice kick. There …