Paul White, Author at Spicy Food Reviews (and Recipes)

Hot Sauce Finds: Eli’s Special Habanero Hot Sauce from Dirty Al’s

Bottom Line: Eli’s Special Habanero Hot Sauce tastes like a Louisiana-style hot sauce with habaneros added and a hint of Mexican spice and it brings …

Quick Review: Popeyes Buffalo Ranch Chicken Sandwich

by Paul White0

Bottom Line: You are guaranteed to get a good chicken sandwich with a kick from Popeyes, and the Buffalo Ranch just adds a new twist. …

Quick Review: Chex Mix Max’d Buffalo Ranch

by Paul White0

Bottom Line: The Chex Mix Max’d Buffalo Ranch have a nice Buffalo sauce kick and offer a spicy snack alternative to chips. When looking for …

Pringles Has New Scorchin’ Chips on the Way, Wingstop Tests Chicken Sandwiches

by Paul White0

Pringles has been trying to prop up spicy offerings with its potato crisps for years now, and it is amping up its Scorchin’ line with …

Review: Taco Bell Mexican Pizza

by Paul White0

Bottom Line: I can’t say if Taco Bell’s Mexican Pizza has changed much from the prior version, but I enjoyed it and would get it …

Spicy Destinations: Daddy’s Seafood Market and Cajun Kitchen in South Padre

by Paul White0

Bottom Line: Daddy’s in South Padre offers some great Cajun food along with an extensive menu that should satisfy most diners. I was recently on …

The Beer Craft: Padre Island Brewing Company

by Paul White0

Bottom Line: Padre Island Brewing Company produces some excellent brews and top-notch food and it counts as a must-visit while on the island. While traveling, …

Spicy Destinations: Breaking Bread Burrito Express on South Padre Island

by Paul White0

Bottom Line: Breaking Bread Burrito Express on South Padre Island in Texas delivers some freshly-made and filling burritos along with a friendly atmosphere. When I …