Paul White, Author at Spicy Food Reviews (and Recipes)

Spicy Food News: Marco’s Spices Up Its Pies, Taco Cabana Adds Cheetos Flamin’ Hot Taco, and More

Marco’s Pizza Adds Fiery Flavors Menu Marco’s Pizza previously offered the Hot Honey Pepperoni Magnifico for those looking for a

Bottom Line: The Scotch Bonnet is similar to the Habanero chili, bringing plenty of heat while also delivering good flavor.

Bottom Line: The Hot Ones selections from Heatonist may be more expensive than other bottles on the shelves, but they

Applebee’s Is Selling New Hand-Breading Chicken Sandwiches Casual sit-down restaurant Applebee’s is trying to get in on the Chicken Sandwich

Bottom Line: The Big Cheez-It Crunchwrap Supreme and Big Cheez-It Tostada from Taco Bell Deliver a Fun Gimmick, but Not

Bottom Line: The Jalapeno Ranch Salad from Salad and Go is plenty fresh and chock full of vegetables, but it

Bottom Line: The Jalapeno Schnitzel from Schobels Restaurant delivers an excellent and authentic schnitzel that is kicked up with some

In my latest spicy snack roundup, I sample a recently released bag of chips on loan from Limited-Time-Only-Ville (Baja Fiery

Wendy’s Adds Saucy Nuggs to the Menu The chicken nuggets from Wendy’s have long been fan favorites, and now that

Bottom Line: Tapatio is a Mexican-style hot sauce with an intense flavor and good heat, and it can be used