Recipe: Spicy Gazpacho
by 0 This is a refreshing cold soup that is particularly good as a Summertime meal or a nice starter to a bigger dinner. You can adjust …
by 0 Category: Recipes
by 0 
Recipe: Diablo de Arbol Salsa
by 0 This is a fiery salsa that makes good use of the flavor and heat from the Chili de Arbol and it is certain to satisfy …
Recipe: Sweet and Spicy Roast Brussels Sprouts
by 0 Don’t like your brussels sprouts? You will after you have tasted this quick and easy recipe that adds a bit of sweetness and a nice …
Recipe Perks: Roast Those Chilis
by 0 There are lots and lots (and lots) of different chilis out there that can be consumed in any of a variety of ways. Whether fresh, …
Recipe: Fire and Ice Salsa
by 0 This twist on salsa is quite simple and pairs the heat and fruity flavor of the habanero with the cooling and freshness of the cucumber …
Recipe Perks: Treat a Recipe as a Template not a Rulebook
by 0 I’m always looking in magazines, in books, and online at recipes and finding quite a few that look rather tasty. But while scanning these and …
Recipe: Spicy Sunflower Seeds
by 0 I’m always buying hot sauce and/or receiving it as a gift, so the bottles start to stack up in the pantry. This is a recipe …
Recipe Perks: A Kiss From the Honey Bear Makes the Difference
by 0 Sometimes, a dish that you are making needs that little something extra and adding salt and/or pepper or another seasoning is not the right answer. …
Recipe: Red Chili Sauce
by 0 This Southwestern staple has a rustic, earthy flavor and makes for a tasty sauce that can be used on enchiladas and/or burritos, in chili, or …
Recipe: Quick and Easy Sriracha Queso
by 0 There’s no Rotel in this dip, but you are welcome to add it if you choose (one 8 oz can, but add a little more …